Felicia and Adam discuss the ins and outs of billing with a BMI ICD 10 code, as well as how to navigate a discussion about weight and BMI with patients, along with some thoughts on the fat acceptance movement.
CDC BMI: https://www.cdc.gov/healthyweight/assessing/bmi/index.html
Adult BMI: https://www.cdc.gov/healthyweight/assessing/bmi/adult_bmi/index.html
Henry Blackburn , David Jacobs, Jr, Commentary: Origins and evolution of body mass index (BMI): continuing saga, International Journal of Epidemiology, Volume 43, Issue 3, June 2014, Pages 665–669, https://doi.org/10.1093/ije/dyu061
AJCN: https://www.sciencedirect.com/science/article/pii/S000291652200627X
BMI for Practitioners: https://www.cdc.gov/obesity/downloads/bmiforpactitioners.pdf
APA Weight Stigma: https://www.apa.org/monitor/2022/03/news-weight-stigma
Puhl RM, Heuer CA. Obesity stigma: important considerations for public health. Am J Public Health. 2010;100(6):1019-1028. doi:10.2105/AJPH.2009.159491
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Felicia Porrazza is a registered and licensed dietitian with a masters degree in dietetics administration, an ACSM certified personal trainer, National Board Certified Health & Wellness Coach, college nutrition faculty instructor, and owner of Porrazza Nutrition LLC and My Dietitian Journey. In her private practice, she works one-on-one with clients to help them develop an understanding of healthy eating and fitness. She specializes in combining plant-based eating with fitness programs, specifically targeting beginner strength-training. Felicia has been a mentor to Dietitians starting their own private practice and a dietetic internship preceptor for Dietetic students.
Disclaimer: Information provided is not intended to constitute legal or medical advice. All information is for general educational purposes only.